![]() The collection is accessible from the central library's home page, mpl.org, by clicking on Digital Collections and then Historic Recipe File. They're also tagged with pertinent labels (also searchable), such as ethnic origin, cooking or baking, and category (appetizers, desserts, etc.). The yellowed clippings are listed alphabetically by name but are searchable by keywords, said Rose Fortier, digital projects librarian. With the help of student volunteers from the University of Wisconsin-Milwaukee, the first 530 recipes were scanned in. Then, Desch said, they began to wonder if the public might be interested in accessing this "culinary snapshot" of an earlier era, Jell-O salads, casseroles, ethnic specialties and all. "We started looking at the collection and thought, 'Wow, this is really historic, there are restaurants here that no longer exist.' We wanted to preserve and collect it we didn't want the cards to get lost." Librarian Rebecca Desch, who's in charge of cookbook selection for the library, recalled poking through the "drawers and drawers" of recipe cards and other food articles in the Ready Reference office. Now, a selection of those recipes - 500 and counting - are available in a new Historic Recipe File digital collection at the library's website. Filed on index cards, they became a valuable database for Ready Reference librarians answering calls from the public. From the 1960s through the 1980s, librarians at the Milwaukee Public Library clipped recipes from the city's two newspapers.
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